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Central Outlet

17B Lorong Liput,
#01-01, Parisilk Building,
(Holland Village)
Singapore 277747
Tel: +65 6466 6002
Fax: +65 6468 2357
Email: hollandvillage@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Sundays and Public Holidays
11:00am to 6:00pm

East Outlet 1

Blk 208 #01-679,
New Upper Changi Road,
(Bedok Central)
Singapore 460208
Tel: +65 6441 6066
Fax: +65 6441 8948
Email: bedokcentral@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Selected Public Holidays
11:00am to 6:00pm
Closed on Sundays

East Outlet 2

46 East Coast Road
#01-01, Eastgate,
Singapore 428766
Tel: +65 6344 9937
Fax: +65 6345 9910
Email: eastcoast@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Sundays and Public Holidays
11:00am to 6:30pm

North Outlet

58 Sembawang Road,
#01-02/03 Hong Heng Mansion,
Singapore 779087
Tel: +65 6452-1593
Fax: +65 6457 9469
Email: neesoon@parisilk.com

Opening Hours:
Mondays to Saturdays
10.30am to 8.30pm
Selected Public Holidays
11:00am to 6:00pm
Closed on Sundays

Categories

Mayer MMSM100MR Stand Mixer (6L)

Mayer MMSM100MR Stand Mixer (6L)
Brand: Mayer
Product Code: MMSM100MR
Availability: Out Of Stock
Price: SGD 499.00

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Features:
 
6L stainless steel bowl with anti-splash cover
6 speed controls with pulse and LED indicators
Full metal motor gears
Standard Accessories: Die-Cast Aluminium Beater, Die-Cast Aluminium Dough Hook, Stainless Steel Balloon, Whisk
One button tilt-head eject button, Non-slip feet
 
 
 
 
Specs
 
Capacity : 6L
Product Dimension (mm) : L414 x W309 x H400
Packaging Size (mm) : L455 x W340 x H440
Voltage : 220-240V ~ 50-60Hz
Power : 1500 Watts
Weight : N.W 9Kgs | G.W 9.8Kgs
Max Capacity Per Food Type:
All - Purpose Flour : 1.5kg (12 cups)
Whole Wheat Flour : 1kg (8 cups)
Egg White : 18 eggs (medium)
 
 
Specs
 
Capacity : 6L
Product Dimension (mm) : L414 x W309 x H400
Packaging Size (mm) : L455 x W340 x H440
Voltage : 220-240V ~ 50-60Hz
Power : 1500 Watts
Weight : N.W 9Kgs | G.W 9.8Kgs
Max Capacity Per Food Type:
All - Purpose Flour : 1.5kg (12 cups)
Whole Wheat Flour : 1kg (8 cups)
Egg White : 18 eggs (medium)
 
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