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Our Locations

Central Outlet 1

(AV / Cameras / IT / Gadgets)
No 15A Lorong Liput, (Holland Village) Singapore 277730
Tel: +65 6466 6002
Fax: +65 6468 2357
Email: hollandvillage@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Sundays and Public Holidays
11:00am to 6:00pm

Central Outlet 2

(Home & Kitchen Appliances)

No 17B Lorong Liput, (Holland Village) Singapore 277731
Tel: +65 6466 6455
Fax: +65 6466 6210
Email: hvappliances@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Sundays and Public Holidays
11:00am to 6:00pm

East Outlet 1

Blk 214 #01-179, Bedok North Street 1, Singapore 460214
Tel: +65 6441 6066
Fax: +65 6441 8948
Email: bedokcentral@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Selected Public Holidays
11:00am to 6:00pm
Closed on Sundays

East Outlet 2

46 East Coast Road #01-01, Eastgate, Singapore 428766
Tel: +65 6344 9937
Fax: +65 6345 9910
Email: eastcoast@parisilk.com

Opening Hours:
Mondays to Saturdays
10:30am to 8:30pm
Sundays and Public Holidays
11:00am to 6:30pm

North Outlet

58 Sembawang Road, #01-02/03 Hong Heng Mansion, Singapore 779087
Tel: +65 6452-1593
Fax: +65 6457 9469
Email: neesoon@parisilk.com

Opening Hours:
Mondays to Saturdays
10.30am to 8.30pm
Selected Public Holidays
11:00am to 6:00pm
Closed on Sundays

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Boiler

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Iona 2.5L Double Boiler / Steam / Stew with Micro-computer GLDB25MC
  Iona GLDB25MC Double Boiler With Micro-Computer(2.6L)   The latest 3 in 1 Iona double boiler with microcomputer is equipped for a variety of food preparations including double boiling, steam and stew. Some delicate food such as bird’s nest soup, herbal soups, an..
IONA Double Boiler GLDB008
FEATURES 0.8L DOUBLE BOILER  Matt Plastic Cover - Can see through. Matt Plastic Body - Can Gauge Water Level One Inner 0.8L Double Boil Ceramic Pot & Cover Multi Function: High, Low & Keep Warm Over Heating Protection   ..
Iona GLDB008 Double Boiler(0.8L)
  Iona GLDB008 Double Boiler(0.8L) Some delicate food such as bird’s nest soup, herbal soups, and even shark fin soup are prepared by using the double boiling method. This is to ensure that the nutritious properties of the ingredients are retained and not destroyed by extr..
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